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Seasonal
WE HAVE THE BEST INGREDIENTS IN THE WORLD ON OUR DOORSTEP.
OUR PHILOSOPHY IS
"INTEGRITY AND SIMPLICITY"
OF THE FOOD WE COOK
~ Bulman Lunch Menu ~
Homemade Soup of the Day €5.50
Kinsale Seafood Chowder €9.00
Local Chipotle BBQ Slow Cooked Pork Ribs
With a Choice of chips or salad €16.90
Bulman Chuck and Brisket Burger with Mature cheddar, streaky bacon,
toasted brioche bun and homemade Burger Sauce €18.90
½ Dozen Jamie's Natural Oysters
- Shallot Vinaigrette €15.90
- Kinsale Gin, Cucumber, Tonic Jelly €17.50
½ Dozen Jamie's Hot Oysters
- Garlic Herb Butter, Parmesan, Breadcrumbs €17.50
Crispy Calamari Salad served with Horizon Farms salad,
Sriracha Mayonnaise €12.90
Local Steamed Mussels with Shallot, Leek and Garlic broth
- Starter size €13.90
- Main size with fries €21.50
Shredded Peri Peri Chicken wrap with Horizon Farm Salad €10.50
Beer Battered Local Fish and Chips, Homemade Tartar Sauce,
Crushed Pea Puree €18.90
Thai Yellow Chicken Curry with Scented Jasmine Rice €18.90
~ Vegan Thai Yellow Curry €18.00
Thyme Infused Goats Cheese, Toasted Hazelnut,
Roasted Beetroot and Herb Dressing Salad €15.50
Duo of Brandon Bay Crabmeat, Oak Smoked Salmon on
Homemade Brown Bread with Horizon Farm Salad €17.50
~ Kids Menu ~
Goujons and Chips €9.00
Kids Fish and Chips €9.00
~ Sides ~
Skin On Fries €3.50
Horizon Farm Side Salad €3.50
New Potatoes, Rosemary Salt €3.50
Grilled Green Vegetables €3.50
~ Desserts ~
White Chocolate and Raspberry Creme Brulee, Bourbon Vanilla Ice Cream €9.00
Dark Chocolate and Coconut Pot, Coconut Ice Cream €9.00
Homemade Honeycomb Cheesecake, Salted Caramel Ice Cream €9.00
Vegan Elderflower and Gin Sorbet, Shot of Prosecco €9.00
Irish Cheese Board with Apple Butter and Artisanal Crackers €12.50- Cais na Tire, Tipperary, Sheep's Milk Cheese- Young Buck Blue Cheese, Down, Raw Milk Blue- Cooleeney Camembert, Tipperary, Raw Cows Milk Soft Cheese- Ballinvarrig Hegarty Cheddar, Cork, Mature Cow's Milk Cheese- Durrus Og, Cork, Semi Soft French Style Cow's Milk Cheese- Black Apple Butter, Armagh, Apple Preserve with Cider and Spices